Tulus Lotrek is a warm, tastefully decorated (the waiters match the walls) and inviting Michelin-starred, fine dining restaurant located in a quiet corner of usually buzzing Kreuzberg. Chef Max Strohe dishes out some highly indulgent and beautiful plates, rooted in French cuisine but buttered up with some modern twists. Maître-D, Ilona Scholl, will make you feel right at home and the Sommelier will walk you through one of the absolute best wine menus in the city. Even if you leave with a lighter wallet, you will certainly walk out with a big smile.
You can buy bottles to go! and check out Ilona Scholl's podcast "Röststoff"