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Terroir Warsaw International Forum

May 27, 2018 @ 9:00 - 17:00

€70
Terroir Warsaw event Poland

Join us in Warsaw for a one-day international forum where world-renowned chefs come together with Poland’s most influential chefs, guides, journalists and experts for a series of talks and panel discussions about Poland and its surrounding area’s dynamic culinary history and innovative food future. Everyone travelling from Berlin is welcome to use the discount code below to get 25% off the advertised ticket price!

DISCOUNT CODE: TWIND

GET TICKETS: http://bit.ly/warsawforum

READ MORE: https://terroirtalk.org/warsaw

Chefs from Poland:
Wojciech Modest Amaro, Aleksander Baron, Adrian Klonowski, Maciej Nowicki, Justyna Słupska Kartaczowska, Robert Trzópek, Andrea Camastra, Witek Iwański.

International chefs:
Amanda Cohen (Dirt Candy, USA,) Mark Best (Bistro by Mark Best, Australia), Jp McMahon, (Food On The Edge, Ireland), John Jackson & Connie DeSousa (CHARCUT Roast House, Canada), Nicolai Ellitsgaard (Under, Norway) and Maskut Askar, (Neolokal, Turkey)

And many, many more!

Details

Date:
May 27, 2018
Time:
9:00 - 17:00
Cost:
€70
Website:
https://www.rsvp-popup.com/events/terroirwarsawforum

Venue

Forteca Kręgliccy – Targ
Zakroczymska 12
Warsaw, 00-222 Poland
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