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Terroir Talks: Food & Farming
March 4 @ 19:00 - 22:00
The food industry has the most impact, buying power and responsibility to ensure we are advocating for strong, sustainable food systems and with this comes the duty to support the farms, farmers and producers who provide materials at the heart of everything we do.
For this edition of Terroir Talks we’ll meet with local advocates and farmers to reinforce this important and powerful relationship between the farmer and chef. Food begins in a field, we look forward to hosting you at this inspiring conversation and community building event. Our guest panellists include:
The event is totally free, please register for a ticket: https://www.eventbrite.co.uk/e/terroir-talks-food-farming-tickets-57091223386