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PAIR: Anna Tobias X VinaLupa
June 14, 2018 @ 19:00 - 23:30€75
The next PAIR guest chef is London’s Anna Tobias – presenting her modern interpretation of classic British cooking. Anna started her career under at the tutelage of Jeremy Lee at the Blueprint Café before a stretch at the seminal River Cafe in London. After that she was head chef at Rochelle Canteen for almost 4 years and featured in the Observer Food Monthly’s ‘Top 50’.
For this dinner, Anna will present a meal family-style over several courses starting with Devilled Eggs and Anchovy ‘Matchsticks’ before moving on to smoked eel with broad beans and parsley crumbs and a dessert of poached apricots, elderflower and custard.
Wines will be matched with the food by Emily.
Reservations: reservations:michelbergerhotel.com or 030 297 78590