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An introduction to SUMMER
July 13, 2018 @ 19:30 - 23:30€33.04
“An introduction to” is a supper club bringing you closer to organic and seasonal eating!
On the menu this July:
sweet peas l chervil
rainbow carrots l sunflower seeds l vogelmiere
fresh pasta l black tomato l young garlic
caper reduction l courgette flower l pecorino
verveine l absinth l rose l salt