Calendar

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  • Hip Hop Brunch Berlin
    12:00-17:00
    2017-05-06
    PARKER BOWLES, Prinzenstraße, Berlin, Germany
    PARKER BOWLES, Prinzenstraße, Berlin, Germany

    Hiphop Brunch Berlin

    Hip Hop Brunch is coming to Berlin!

    After taking London by storm, Hip Hop Brunch is bringing Europe’s busiest brunch party to Berlin! Same party, same hosts, same DJs… different city!

    Old School Hip Hop, bottomless drink, delicious 3-course brunch and Hip Hop Karaoke at PARKER BOWLES – one of Berlin’s coolest places!

    Hip Hop Brunch LDN is a fun-packed, Hip Hop based, Saturday Brunch Party filled with delicious food, dirty cocktails and topped off with a Hip Hop Karaoke event – all in the company of fabulous friends! The soundtrack will feature all of the classic Hip Hop anthems blended with your favourite hits of today.

    A delicious 3-course brunch menu will be served up and bottomless drink will be offered between 12 and 1! Then, once we’re done filling our bellies, we’ll dance the afternoon away and, of course, partake in the infamous Hip Hop Karaoke (if one so wishes).

    Event time 12 noon – 5 pm
    Early bird tickets: €25
    Last minute tickets: €30

    Book your table here: yo@hiphopbrunchldn.com
    For tickets please click here: http://bit.ly/2oQelzN

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  • Bit Club Season Launch
    17:00-23:00
    2017-05-12
    Arena Berlin, Eichenstraße 4, Berlin, Germany
    Arena Berlin, Eichenstraße 4, Berlin, Germany

    Bite Club season kick off event Berlin

    Alabama BBQ, Shakshuka, Schnitzel, Spätzle, or Sichuan Noodles. As part of its regular street food parties, Berlin’s Bite Club brings together unique culinary varieties at its Spree-side Arena home venue in Berlin Alt-Treptow as well as select locations across the city, such as the former East German radio station in Rummelsburg.

    Since its opening season in the Summer of 2013, Bite Club has been a venue for traditional cooking, brewing, and distilling techniques, while also offering a platform to novel gastronomic ideas and culinary experiences. The vendors are selected food trucks, restaurants, cafés, bakeries, and innovative food concepts that come together at each Bite Club in varying line-ups. On offer are traditional and regional specialties, with each chef sharing the flavors of their home with their adopted home, Berlin. Fresh and often times organic or regionally produced ingredients are always highlighted, with all the individual elements, such as buns, rolls, sauces, spätzle, or pastrami, made from scratch.
    Bite Club’s Craft Bar offers a variety of craft beers by Berlin’s Berg Brewery and biodynamic wines from varying vineyards. While specially created whiskey cocktails are served at a number of whiskey bars, which also offer a selection of whiskeys to taste.

    Attending the kick-off event will be: Bunsmobile, Heißer Hobel, Jones Ice Cream, Khwan Isaan BBQ, pic nic 34, Spice Spice Baby, Scotch Egg || Alma Taco, Born Again Chicken, ChiMien, Chutnify, Khao Taan, Mama Shabz, Mogg, Pignut, Son Kitchen, Tausendsuend

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  • MILK X THE BARN
    10:00-16:00
    2017-05-13-2017-05-14
    THE BARN Roastery, Schönhauser Allee, Berlin, Germany
    THE BARN Roastery, Schönhauser Allee, Berlin, Germany

    BARN MILK Berlin event

    The Milk, London are coming to Berlin for two days of brunching! We’re super excited to announce that we’ll be taking over the kitchen of our great friends @thebarnberlin coffee roastery in Berlin Mitte to dish out brunch for one weekend only! If you’re in town 13-14 May, we’ll be bringing the delicious.

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  • TERROIR BERLIN CHEF’S FORUM
    10:00-18:00
    2017-05-15
    Factory Berlin, Rheinsberger Straße, Berlin, Germany
    Factory Berlin, Rheinsberger Straße, Berlin, Germany

    Terroir Berlin Chef's ForumTerroir Berlin Chef's Forum

    The Terroir Berlin Chef’s Forum will unite internationally acclaimed chefs Mark Best, Amanda Cohen, Matt Orlando, Ana Ros, Magnus Ek, Esben Holmboe-Bang and Jeremy Charles with international food media, and Berlin’s most acclaimed restraunts (including Horváth, Nobelhart & Schmutzig, Rutz, Ernst, Lode & Stijn and Dóttir & Studio Olafur Eliasson, The Store Kitchen & The Michelberger) through a day discussions all based around Berlin’s rich culinary food scene and gastronomic heritage.

    The Terroir Berlin Chef’s Forum will serve as a catalyst bringing together local chefs, businesses, and producers with international influence to create a lasting dialogue around a supportive food-focused community. We will also look at the importance of mentoring young culinary leaders with special guest Matthias Walter, German competitor of the S.Pellegrino Young Chefs competition.

    Come and help us grown the Berlin food scene with some very special guests!

    Agenda

    10:00
    Registration, coffee & pastries

    10:30
    Welcome with Arlene Stein, Terroir Founder
    MC Per Meurling, Berlin Food Stories

    10:45
    Opening remarks with Billy Wagner, Nobelhart and Schmutzig

    11:00
    Presentations by Mark Best, Matt Orlando, Ana Rōs & Jeremy Charles

    12:00
    Presentations by Amanda Cohen, Magnus Ek, Esben Holmboe Bang

    13:00
    Lunch provided by The Factory Kitchen & Brandenburg Producer Meet & Greet

    14:00
    Inge Mejin, Gastronomix
    Roderick Sloan, Producer
    Stefanie Rothenhöfer, Food Entrepreneurs Club

    14:30
    San Pellegrino Young Chefs Competition

    15:00
    Roundtable discussion led by chefs

    16:00
    Presentation of Ideas along with Q&A

    17:00
    Media Panel – How to build a gastronomic destination

    18:00
    End of Day

    19.00
    After Party

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  • TERROIR BERLIN DINNER
    19:30-23:00
    2017-05-16
    The Store Kitchen, Torstraße, Berlin, Germany
    The Store Kitchen, Torstraße, Berlin, Germany

    Terroir Berlin Dinner Event

    Join us for the culinary culmination of Terroir Berlin! Internationally renowed chefs including Ana Ros, Mark Best, Amanda Cohen, Matt Orlando, Magnus Ek, Jeremy Charles and Roderick Sloan will pair with the heroes running Berlin’s most acclaimed kitchens (Horváth, Nobelhart & Schmutzig, Rutz, Ernst, Lode & Stijn and Dóttir) to present one course per pairing, each based on shared interests and learnings from the Terroir Berlin series of events.

    Alongside this rockstar lineup of chefs there’ll be carefully curated wine pairings from ernst’s Christoph Geyler, Zacapa cocktails, sake, local beers from BRLO, and other tasty treats.

    This is your chance to eat at some of world’s most renowned restaurants with some of Berlin’s best chefs – all without having to leave Mitte. We can’t wait to host you.

    Menu

    19:30
    Snacks and Zacapa cocktails

    20:00
    Five course dinner with course pairings as follows:
    Magnus Ek & Marco Müller (Rutz)
    Matt Orlando & Dylan Watson Brown (ernst)
    Mark Best & Micha Schäfer (Nobelhart & Schmutzig)
    Ana Ros & Victoria Eliasdóttir (dóttir)
    Jeremy Charles & Sebastian Frank (Horvath)
    Amanda Cohen & Lode van Zuylen (Lode & Stijn)

    Ticket price includes food, water courtesy of San Pellegrino, wine, beer and cocktails. Service is not included.

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  • 3rd Berlin Seafood Festival
    12:00-23:00
    2017-05-20
    Urban Spree, Revaler Straße, Berlin, Germany
    Urban Spree, Revaler Straße, Berlin, Germany

    Seafood Festival Berlin event

    The third edition of the Berlin Seafood Festival returns to Urban Spree on May 20th and 21st.

    Curated by Urban Spree, the Berlin Seafood Festival is a culinary meeting of raw & fresh seafood produce coupled with Berlin’s finest street seafood vendors.

    Create your own plate of seafood, savor a grilled fish on demand, discover the wild oysters from the Nordsee shores, special mussels + fries in the original belgian tradition, and other natural delicacies paired with our selection of natural wines and german craft beer.

    In addition to the fresh seafood market, the Berlin Seafood Festival invites a selection of top-notched Berlin street cuisine vendors who will create a culinary travel experience.

    Vendors announced in the lead up to the festival!

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