Autumn has hit us like a slap in the face and this spring’s restaurant opening frenzy is seeing its first victims. Check out the tastiest Sichuan noodles in Berlin right now below and scroll down to see all the exciting new restaurants!
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In the culinary black-hole that is Friedrichshain, Dînette are the newbies on the block serving up modern and classic takes on French cuisine.
Sixty Seven Junk Food
This new restaurant (from the crew behind District Mot, Si An and Chen Che) has opened up a street food-style joint in the old Luigi Zuckermann venue on Rosenthaler Straße.
The new kid on Kollwitzstraße is this bagel shop attempting to “Make Bagels Great Again”.
The sad common denominator of Jo Lee, Ross and Bijou? All ambitious restaurant projects that have closed their doors forever in the course of the last weeks.
29th/30th – Celebrate Diwali with Chutnify
27th – Raw Wine Fair Berlin
Entering The Tree is like walking into an urban forest but oh my, does the food complement the space. Start your meal with delicious cold starters including silky tofu in sesame oil or the ‘kimchi of Sichuan’ (Pao Thai) which shoots an insane, vinegary firework of taste through your mouth. Afterwards order the ‘Ahorn’ noodles – the minced meat sauce features so much Sichuan pepper your taste buds will tingle for HOURS! READ MORE.
Service & Kitchen Assistants (M/F) at Pignut BBQ